FE VOLUME 44

 

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News From Specialty Food Resource,  LLC

F O O D  E N T R E P R E N E U R tm

                        M A G A Z I N E                       

Volume XLIV - 23 June 2009
 

 

 

   

THIS MONTH'S SPONSOR:

 


Answers, ideas and guidance to assure your success in specialty food marketing. Check out our BLOG. (It's hot!)


 

 

   

Dear Colleague:

Welcome to Volume XLIV of our online Magazine. Stephen has a few remaining slots available for appointments at the NYC Fancy Food Show. Please contact us to schedule an appointment to learn more about our consulting and business development services.


Results from our latest survey (choice of UPC provider): Majority of respondents (56%) selected the full fare GS1 option. So, it would seem that the GS1 is peferred, even though it costs so much more. 
 
   Pat
Pat

  Pat Hall
  Editor
 


 

 

   

SPONSOR AN ISSUE - 


Reach more than 2,200 food entrepreneurs twice each month.


Learn more here


Previous sponsor list

 

 

 

     
 

MINI-CASE STUDY: Big Bark Bakery


"Our vision for Bare Bones is to be easily available to any customer in the United States who wants all natural wheat and corn free dog treats. We want Bare Bones to be a recognized name that stands for high quality all natural dog treats that people know their dog loves and they can feel good about giving to their dog.”


HISTORY
-   They began selling their home-made dog treats from a rented cart at a local mall for Christmas in 1997. They were so successful that they began selling their natural dog treats from a retail dog bakery in 1998. 
Co-owners Jennifer & Greg Selzer elaborate here.   

This Issue's Featured Website: BigBarkBakery.com 


 
     

 

     
 

FOOD PRODUCT DESIGN Here is the 22 June issue.

From a Recent Issue - Protein, A Functional Powerhouse Proteins are celebrated for their nutritional power, but they also help provide structure, texture, emulsification, barrier properties and other functionalities when added to a wide array of foods. But proper protein selection and use is key to formulation success. (More)


INCUBATORS - SUCCESSFULLY USING THEM

You have found an incubator kitchen that you can rent part-time. What is your next step? Kathrine Gregory comments


NOTES AND COMMENT 

HOW POPULAR IS YOUR WEBSITE?  

  Check here to find out. In addition to link popularity, the site also checks your search engine saturation and keyword verification [don't you just love that kind of talk?].


SEARCH ALL OF CRAIGSLIST AT ONCE:

You can search all of Craigslist at once. Please go to: CraigZoom.com 


WHICH PROCESS DID YOU USE TO GET A UPC CODE?
Please take our poll
 


 

HOW TO SAVE MONEY AND SEE YOUR CALLER

Consider using SKYPE. It's free. Download from SKYPE.COM. You will need to by a camera (try buy.com) for $10.00 to $50 plus. Some annoying "banjo" sounds, but otherwise easy and fun to use.


 

 


    STOP PRESS!!!
    ATTENTION small business owners
    who could benefit from the SBA 2009
    Recovery Act.Here the lates in this
    ongoing saga.
    SBA says....One Bank says..?
More here.

 
     

 

     
 

 


Please contact me to learn about our first class, one-on-one, specialty food marketing consulting. Guaranteed to give you the edge.



  

Steve - hall-at-specialtyfoodresource.com
STEPHEN HALL                                  
 


  Food Entrepreneur eZine Co-Founders: Karen A. Cantor, MBA, and Stephen F. Hall

 
     

 
     
 

 

 

"A go-to book for any start-up food company." - Oprah's Magazine.

 Order Here.


Still time to register for the NYC Fancy Food Show.
 

More info

 


EXPORT NOW!

Anuga 2009, October 10 to 14, 2009, Cologne, Germany, Koelnmesse Convention Center, For information on exhibiting or attending, please call 312/656-6453, or visit

www.anuga.com 


Attention Readers!!

Natural MarketPlace is holding its annual trade show July 9-11, 2009 at the Sands Expo & Convention Center and the Venetian Hotel  & Resort in Las Vegas, NV.

Sponsored by the Natural Products Association, it promises to deliver the most current state-of-the art marketplace for all “natural” products.


How are we doing? Please rate this issue and let us know how we can improve.