TRADE SHOWS and TRADE SHOW SERVICES

 

 

The following appendices list services and sources of assistance and are meant to be neither conclusive nor to serve as an endorsement. 

 

ANUGA (American Foods Pavilion)

World Food Market Cologne, Germany

Contact: USDA, Room 4939,

 Washington, DC2 0250-1000

202-720-7420 Website: fas.usda.gov

Show held in October on, odd-numbered years.

 

Boston Gift Show

Boston, MA Boston Convention and Exhibition Center

Contact: George Little Management, Inc.

10 Bank Street

White Plains, NY10606-1954

800-272-7469; Fax 914-948-6180

Website: glmshows.com  April and September

 The Boston Gift Show features New England specialty food products that can also be successfully merchandised via the gift trade.  Attendees include retailers with strong pur­chasing power from a variety of gift, sta­tionery, and department stores, as well as representatives from mail-order catalogs, specialty stores, craft shops, college stores, museum shops, garden centers, and gourmet stores.

 

International Dairy Deli Bake Association Seminar & Expo

Contact: IDDBA on 608-310-5000

2009 Spring show to be held in Atlanta, CA at the Georgia World Congress Center June 7-9.

2010 Spring show to be held in Houston, TX  June 6-8

2011 Spring show to be held in Anaheim, CA June 5-7

2012 Pring show to be held in New Orleans, LA June 3-5

608-310-5000; Fax: 608-238-6330; Website: iddba.org

 

International Gift Basket, Floral and Balloon Jubilee!

Contact: Festivities Publications, Inc.

815 Haines Street,

Jacksonsville, FL32206

904-634-1903 Website: Festivities-pub.com

 

International Fancy Food and Confection Show

Contact: NASFT

120 Wall Street, 27th Floor

New York, NY 10018

800-627-3869, 212-482-6440;  Fax: 212-482-6459

Website: fancyfoodshow.com/specialtyfood.com

These are owned and sponsored by the National Association for the Specialty Food Trade (NASFT), the largest association in the United States specializing in the repre­sentation and promotion of specialty food and confectionery products. It sponsors three very important annual food shows for its members, which attract buyers and deci­sion makers from all segments of the spe­cialty food industry. The association also sponsors food processor seminars devoted to food marketing and distribution issues.

 The NASFT has added a third show called the Global Food & Style Expo. It is held in partnership with the Organic Trade Association’s All Things Organic Show and the National State Departments of Agriculture’s (NASDA) U. S. Food Export Showcase. It is slated to be an annual spring show held in Chicago, IL and it will feature competition between thirty-one specialty food and natural and organic product categories.

 

 

 International Bottled Water Association

Contact: Mark Miller at InterBev

703-934-4700; email interbev@cmqexpo.com

This show is held in Las Vegas, NV annually in October. Members can exhibit for $27.00 per square foot, non-members for $37.00 per square foot.

 

International Halal Food Conference

Contact: Grace Tjahjono

Sponsor: Isalmic Food & Nutrition Council of America (IFANCA)

777 Busse Highway

Park Ridge, IL 60068

847-993-0034, ext. 214

email: halalcong@gmail.com; Website: ifanca.org

The 11th annual International Halal Food Show will be held April 19-20, 2009 in Chicago, IL at the Sheraton Chicago Hotel & Towers. The show is sponsored by the Isalmic Food & Nutrition Council of America (IFANCA)and is dedicated to promote halal food and halal certification.

 

International Restaurant and Foodservice Show of New York

Contact: Reed Exhibitons

383 Main Avenue

Norwalk, CT06851

800-840-5612 or 203-840-4800 Fax: 203-840-5805

Website: internationalrestaurantny.com

Heavy emphasis on foodservice with over 900 exhibitors of food, freezers, utensils, uniforms, beverages, baked goods, etc. Sponsored by the New York State Restaurant Association and produced and managed by Reed Exhibitions.

 

NASDA—U.S. Food Export Showcase

Contact: Convention Management Group 703-876-0900

National Association of State Departments of Agriculture

1156 15th Street, NW, Suite 1020

 

202-296-9680;  email: ammccormick@cmgexpo.com

The Showcase is held each year at Chicago’s McCormick Place in conjunction with the Food Marketing Institute’s Supermarket Industry Exposition, the NASFT International Fancy Food and Confection Show, and All Things Organic. It attracts supermarket industry executives from around the world. The next show will be in May 2008.

 

National Gourmet Food Show

This annual spring show is held at the DallasMarketCenter.

800-DAL-MKTS; Website: dallasmarketcenter.com

 

National Restaurant, Hotel & Motel Show

Contact: National Restaurant Association

150 North Michigan Avenue, Suite 2000

Chicago, IL 60601

 312-853-2525; Fax: 312-853-2548

 

Natural Products Expo

Contact:  New Hope Natural Media Group

1401 Pearl Street

Boulder, CO 80302

More than 52,000 retailers, manufacturers, functional ingredient suppliers and industry professionals attended the country's largest natural, organic, and healthy products trade show, Natural Products Expo West/Supply Expo 2008 (www.expowest.com), an increase of 11 percent over last year's attendance. In its 28th year, Natural Products Expo West/Supply Expo, produced by New Hope Natural Media, a division of Penton Media, attracted a record 3,392 exhibits to the AnaheimConvention Center in Calif.

 

New York International Gift Fair

Contact: George Little Management LLC (GLM)

Ten Bank Street

White Plains, NY 10606-1954

This is a trade only show held twice a year in January and August at the JacobJavitsCenter and surrounding venues with 2,700 exhibitors offering nine divisions featuring current and trendy home furnishings and specialty food gift items. Exhibit pricing depends on which category your product falls into or the physical location of your booth on the exhibit floor. Prices range from $34.75-$44.oo per square foot.

 

National Grocers Association (NGA)

1825 Samuel Morse Drive

Reston, VA 22090-5317

703-437-5300; Fax: 703-437-7768

Web site: nationalgrocers.org

The NGA is the national trade association exclusively representing the retail and wholesale grocers who comprise the inde­pendent sector of the food distribution industry.

 

Philadelphia National Candy, Gift, and Gourmet Show

651 Allendale Road

King of Prussia, PA 19406

610-265-4688 or 610-369-1044

e-mail: rcap@rcaphila.org Web site: rcaphila.org

Sponsored by the Retail Confectioners Association of Philadelphia.

This show is held in September in Atlantic City, New Jersey. On-line registration at phillycandyshow.com.

 

Private Label Trade Show (PLMA)

Third Avenue

New York, NY 10017

 email: info@plma.com; Website:plma.com

This trade show showcases fresh, frozen and refrigerated items, snacks, beverages and ethnic specialties sold under private label. It attracts major supermarket and drug chains as well as mass merchandisers.

 

SIAL (American Foods Pavilion)

39, Rue de la Bienfaisance 75008, Paris, France

Website: fas.usda.gov

Contact: IMEX Management Inc.

4524 Park Road, Suite B-103

Charlotte, NC28209 704-356-0041

or

Contact the Foreign Agricultural Service, USDA, Room 4647, South Building, Washington, DC 20250-1000

202-690-1182; Fax: 202-690-­4374.

Show held in October, even-numbered years. SIAL and ANUGA are biannual food shows which are particularly beneficial to European producers desiring to introduce products to the United States, and for U.S. producers wishing to export products to European markets. Average cost for a booth in the American Pavilion at SIAL, for example, is $13,495 (Euro 8541.00). Use the Web sites, above, for initial contact. USDA employs one of those won­derfully convoluted telephone answering sys­tems that generally requires making a long-distance call, listening to a listing of options, and then getting a voice messaging system.

In addition to SIAL and ANUGA, noted above, there are numerous other interna­tional trade promotion events that may be of some value to food producers ready to explore international markets. SIAL China has been announced as an additional international trade show at the ShanghaiNewInternationalExpoCenter in the spring of 2008.

Website www.sialchina.com.

 There is also the SIAL Montreal Show serving the markets of North America annually at the Palais des Congres de Montreal Exhibition Center every April of every year.

Contact: SIAL Montreal

P. O. Box 159, Place du Parc

Montreal, Quebec H2X 4A4

 

 SNAXPO

Contact: Talley Management Group

19 Mantua Road

Mount Royal, NJ 08061

 

 This show is sponsored by the Snack Food Association in Orlando, FL. Members pay between $7,800-$11,500 for a 10’X10’ booth depending on exhibit hall location and non-members may exhibit for an additional $1,250 fee. See contact information in Resource Listings under "Associations".

 

THRIVE Allergy Expo

2023 West Carroll Street, Suite C-401

Chicago, IL 60612

866-617-3976; Fax: 312-243-0728

email: info@thriveallergyexpo.com; Website: thriveallergyexpo.com

THRIVE is the only allergy and gluten-free expo in North America. "Be Informed, Live Better, THRIVE!" is their motto. The first annual expo is scheduled for April 18-19, 2009 at McCormick Place in Chicago.

 

Coffee Fest Trade Show

Management: Lifestyles Events Inc.

Show Manager: Davis Heilbrunn email: davidh@coffeefest.com

13555 SE 36th Stree, Suite 255

Bellvue, WA 98006

800-283-5058; 425-283-5058; Fax: 425-283-5061

This show is held three times a year on a rotation betwoon Chicago, Las Vegas and Seattle. Visit their website for more details www.coffeefest.com.

 

Specialty Coffee Association Annual Conference & Exhibition

This annual conference and exhibition is held in Minneapolis, MN every spring and attendance averages 8,000. The trade show is geared toward the coffee retailer and addresses issues of competition and profitability. Information and details can be found at the conference website conference.scaa.org.

 

Western Foodservice & Hospitality Expo Los Angeles

Contact: Reed Exhibition

383 Main Avenue

Norwalk, CT 06851

 Los AngelesConvention Center, is sponsored by the California Restaurant Association, Multi-Cultural Foodservice & Hospitality Alliance (MFHA) from Rhode Island and the Multiple Unit Operator Alliance (MUOA). The show is geared to restaurant professionals with focus on enhancing their businesses and learning the latest industry trends.

 

Trade Show Services

FrontLine Trade Show Displays

Contact: Noreen Louthan

2114 Dabney Road, Suite B

Richmond, VA 23230

804-359-2422; Fax: 804-359-1763

e-mail: frontlndis@aol.com; Website: frontlinedisplays.com

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Washington, DC 20005

 

International Bottled Water Association Trade Show (IMWA)

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