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Dear Stephen,
Happy New Year! And, welcome to Food Entrepreneur eZine (FE).
After fifteen years of publication (4 editions), I received a 4-Star rating from a reviewer on Amazon.com for the book: From Kitchen to Market. This is a first! All the other ratings have been 5-Star. See the comment in the "FAN MAIL" below for more from the reviewer.
A review of "click-throughs" for past issues of FE reveals that most readers are very interested in labelling and insurance subjects, and mini- case studies. We will endeavor to have more of these in future issues.
I invite you to submit articles for publication in future issues of FE. Topics are welcomed that impact almost any aspect of specialty food marketing. We will be happy to help.
In this issue:
1. Notes and Comment -
A -FE continues its "Mini Case History" and discussion with Dancing Deer Baking Company CEO Trish Karter. Last month, we commented on her $20,000 investment that is expected to yield 2007 annual sales of $10 million in just 12 years. See "A Specialty Food Marketing Mini-Case Study" below for more.
B - Have a look here for the Call for Entries for the 2007 Clear Choice Awards for glass design.
2. Articles about food labelling from two industry experts.
3. Specialty Food Marketing Resources - Our resource listing is up and running again.
4. Liability insurance - an article about the government's response to recent E Coli outbreak.
We invite and welcome your comments. Let's work together to learn ways of succeeding in specialty food marketing. Stay tuned...
See you in San Francisco at the 32nd Winter Fancy Food Show - 21-23 Janary. [For more about the show, please click here.]
Wishing you great profits!
Steve
Stephen F. Hall Author, From Kitchen to Market Editor, Food Entrepreneur eZine
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